If you are curious to know how to make the organic wine Assisi Doc and what its main characteristics are, than this is the ideal tour for you. The course begins in the vineyards and continues in the winery with a brief lesson and a sensorial analysis of the wine. At the end of the course, you will also receive an apprentice winemaker certificate. A truly stimulating experience, you will have fun and learn a lot about this, which can be called “the art of making wine“.
What is this short Day Tour about?
You will have a guided tour through the vineyard and the winery with explanation of the difference between conventional and organic viticulture.
Later you will have a brief viticulture and enology lesson and a sensorial analysis of 5 types of Assisi DOC and Umbria IGT wines. Wines will be accompanied by excellent bruschetta with organic extra virgin olive oil and a selection of typical Norcia salami, Umbrian cheeses and typical homemade desserts.
Included in the tour of 1,5 hrs